Friday, September 23, 2016

Selected Topics in Diabetes Research: A Guide to Undergraduate Study

Selected Topics in Diabetes Research: A Guide to Undergraduate Study


Joeseph Manring
Southern Utah University
Capstone: Biology of Disease
September 23, 2016



Introduction


The distribution, cost, and severity of diabetes illustrates with clarity that the disease is of clinical interest. The following text is designed to function as a report of both medical and academic relevance. For referential benefit, it has been divided into three subsections: Diabetes Phenotypes & Diagnostic Methodology, Pathology & Effects of Unregulated Hyperglycemia, and Treatment Targets & Strategies. Further, each subsect has been edited to include topics that are not covered in typical pre-medical or biological studies, so that genuine interest can be cultivated amongst undergraduate readers. As a whole, this text is intended to serve as a topical reference for some of the interesting diagnostic, pathological, and current research subjects that surround diabetes.



Diabetes Phenotypes & Diagnostic Methodology


In opening, it is of value to generate a straightforward summary of the two major diabetes phenotypes. This is a good way for the reader to clarify what level of understanding they have with regards to each of the types of diabetes, and to sort out any holes one may have in their knowledge base before going forward. Type-1 diabetes is an autoimmune disease that destroys B-cells in the pancreas. B-cells are responsible for producing insulin, which signals cells throughout the body to absorb and store glucose from the blood. When the B-cells die, the body does not produce enough endogenous insulin and hyperglycemia results. In addition, the body begins to break down fats for energy because the cells are not getting enough sugar. The breakdown of fats releases ketone bodies into the bloodstream that can become very dangerous if they reach high concentrations. This condition is called ketoacidosis and can be fatal or extremely disruptive to normal body function. In type-2 diabetes, the body develops a resistance to its own insulin as a result of consistently high sugar levels and an excess release of sugars from the liver. This often takes place in cells by simply lowering the amount of insulin receptors available, so that they take up less sugar. This can cause similar issues to type-1 diabetes but type-2 is much more easily managed; diet change, and exercise are usually advised to minimize or reverse type-2 diabetes. In rare and chronic cases, diabetes type-2 can cause the B-cells in the pancreas to become overworked to the point of cell death, at which point it acts very similarly to type-1 and comes with the same level of increased severity.
Formal education as it pertains to diabetes is often limited to the two well known phenotypes. As a result of studying molecular biology, one should know that it is rarely the case that there are simple on and off switches to a condition and that instead there is more likely to be a spectrum of interactions that proceed in vivo. In fact, it has been established recently that there are over 50 different loci that participate in the expression of diabetic phenotypes and that the promoter regions typically associated with the classical types do in fact show intermediary structures (Ionescu-Tîrgovişte, 2015). For this reason a third distinct classification of diabetes has been proposed and designated as Intermediary Diabetes Mellitus (IDM). The justification in adding a third quantized definition of diabetes could be argued against however, simply because the genetic information that we now have demonstrates that our current view of the possible diabetic phenotypes is incomplete and may need to be restructured to more accurately reflect the spectrum of the disease. Indeed, genetic analysis shows that although the phenotypic similarities exist between type-1 and type-2 diabetes their genetic bases are radically different. Students of biology should expect this fact, as the molecular basis for each is in essence very dissimilar. In contrast, genetic analyses show that IDM is much more genetically related to type-2 diabetes than type-1 is. As the numerous loci that participate in generating diabetes are investigated, I expect that our understanding of the disease will expand and result in a need for a new classification system so that treatments may be more properly tailored to each patient.
There are quite a few ways to test if a patient has diabetes, but the effectiveness of each analysis can vary due to physiological factors such as expressing a genetic variant of hemoglobin. The least effective of these methods is to test the current blood sugar levels and test for deviation from what would be biologically expected. This has obvious issues, in that a single spike in blood sugar is not conclusive proof that the patient has diabetes (hormonal changes and pregnancy as examples, can cause irregular shifts in blood-glucose levels). The second issue, is that this test does not let the physician know the extent to which this individual is affected by the disease and because of this, a snapshot of a patient’s current blood-glucose concentration cannot be the only test performed in order to make a diagnosis. One of the tests that could supplement this is a test of the fasting state blood-glucose concentration. This is usually performed by having the patient fast overnight and then looking at the change in glucose concentration that results. If the glucose level drops too far we can confirm the presence of diabetes phenotype, as well as know the severity of the condition. Blood sugar stress-tests can be done in the other direction as well. A glucose tolerance test is performed by giving the patient a solution containing a high amount of sugars, and then the blood-glucose concentration is monitored for change. In this way we can actively observe the way that a patient’s body is handling sugars after they are consumed, and this can give clues as to which type of diabetes this individual has. Finally, we can differentiate clearly between diabetes type-1 and type-2 by checking the urine for ketone bodies, though it can be argued that this test does not look for diabetics who started as type-2 and progressed to type-1 prior to testing.
The A1C test for diabetes is the most informational, conclusive, and quantitative of the available testing methods. The A1C is used less frequently than the other methods, simply due to the rigor and time that is required in order to complete the entire diagnostic procedure. In essence, it monitors how much of the hemoglobin of an individual is glycosylated over a three month period of time and thus, provides a very clear depiction of the type of diabetes this individual has, their tolerance to sugars, the rate that the disease is progressing, and the current severity of their illness. The reason that this test is so long is because it must last long as, or longer than, the approximate lifespan of one red blood cell so that the vast majority of the blood cells in the body have been replaced during the span of the examination. As mentioned, since several variables can cause blood sugar concentration changes a snap-shot of the blood-glucose level provides very little valuable information. This is especially true because red blood cells, once glycosylated, will remain so until they die. Thus, a single or small period of irregularity in blood-glucose control can leave the level of glycosylated hemoglobin at an unexpected level until the cells are replaced. By observing a three month period of the blood-glucose concentrations, this variation can be accounted for and a better, more accurate, diagnosis can be completed.



Pathology & Effects of Unregulated Hyperglycemia


Diabetes causes many problems in the body, but sometimes we just accept that as the case and don’t question why certain parts of the body fail when a person is diabetic. We become very concerned about the phenotype, but not nearly as interested in the processes that generate it. I would like to look at some of the bodily interactions cause diabetic retinopathy. When glucose concentrations are high in the blood for a long time, damage occurs in blood vessels. In the eye, these blood vessels are incredibly small and sensitive to being damaged. In early stages of diabetic retinopathy blood vessels can rupture and leak, causing temporary mechanical obstruction of the retina. As fluids leak into the eye, there is a potential for macular edema to occur. Macular edema manifests as sudden vision loss in the patient, and is caused by the fluid and protein deposition beneath the macula of the eye. This swelling changes the position of eye structures slightly and causes visual distortion or loss. Luckily though, there are treatments for this and it is not typically permanent. In fact, this sometimes serves as a red flag that signals an individual that something is very wrong with them that requires the attention of a physician. Later into disease progression, the neurons that have not been getting enough blood due to capillary damages will begin to die. The longer the disease remains untreated, the greater extent of blood vessel damage and nerve death in the patient's eye. Eventually, this becomes permanent.
Diabetic foot is a condition often experienced by diabetics, and it typically ends in the eventual amputation of the affected limb. The condition follows a pattern that we have become familiar with when discussing diabetic patients: blood vessel death, neuropathy, and continued ischemia in the affected area. In the case of diabetic foot however, we also have to consider the added component of infection. The feet often receive low blood pressure from the heart because of their distance away (and in fact there are mechanisms in the legs that typically help with this) so when there is a vascular issue in the legs it is often exacerbated in the feet. This circulatory issue is defined as peripheral artery disease and in the case of diabetics, it is a condition of extreme concern because it greatly increases the risks that result in amputation. Specifically, this could be in the form of an initial foot ulcer that will often go on to require amputation (Pendsey, 2010). As a result of the nerves in the foot dying, the patient will often not notice when they are damaging it, which will sometimes provide an entry of infection. In addition, the foot becomes somewhat clumsier (more prone to being injured accidentally) and the muscles begin to be used in unnatural ways to compensate for the neuropathy, and deformity of the foot results. The damage progresses further and eventually the lowered circulation, infection that cannot be accessed by the immune system, foot deformity, ischemic damage, and neuropathic damage become far too advanced and the foot must be removed in order to preserve the health of the patient.
Charcot arthropathy is a strange condition associated with diabetes that is not as well understood as many other diabetic complications. The basis for the disease is that the body reabsorbs bone density from the foot and ankle, but there are preconditions that serve as risk factors for Charcot arthropathy. These include renal dysfunctions, neuropathy, and low bone density (Petrova, 2016). The bone becomes brittle or deformed slowly (sometimes occurring over decades) and the condition leads to eventual breakage, loss of function, infection, or a pressing need for amputation. In addition, the skin near to the joints will also become uncontrollably inflamed, such that the skin temperature about the inflammation site is actually one of the disease indicators. Often, Charcot arthropathy is diagnosed too late because the patient does not see the issue as a danger when it is in its early stages. The patient feels little or no pain because of the extensive nerve damage already present in the foot, so the condition is often addressed by a health professional when it is far too late in its progression. The outlook for patients with this disease is pretty poor and intervention is an absolute necessity if any semblance of disease arrest is going to take place.
Treatment for Charcot arthropathy is quite difficult and in most scenarios optimistic prospects only are achieved when the disease is confounded during its early stages. The first step in treatment is to cast the limb in order to prevent further damage by limiting weight born by the unhealthy extremity. This casting time can last anywhere from nine weeks to eleven months, depending on the level of reduction in swelling that takes place. Once the swelling has gone down, the bones are examined via MRI or other imaging methods to determine if the bones contain fractures and breaks. If the foot appears to be in (relatively) good health, the patient can begin using a shoe for a specified amount per day, and they can also begin taking medication to halt the loss of bone density. Interestingly, because these medications are designed to correct an imbalance between bone formation and absorption, if they are taken after fractures and breaks have been identified those damages heal more slowly than they would in the absence of medication. Finally, anabolic steroids can be used in order to to accelerate the healing process in these patients, but this treatment has thus far only been examined in very small pilot studies. That is not to say that this set of treatment methods is not of absolute value. Currently in the United States the methods most commonly used therapeutically for Charcot arthropathy are to take weight off of the foot and cast it. The medications available in the United Kingdom that seem to stabilize the bone formation and absorption are not yet approved by the FDA. For now, there is a lot of research being done concerning this horrifically severe condition, and hopefully we will have more effective treatments in the near future. Our current hope is that the disease is identified early, such that the damage can be limited and amputations become less frequent.



Treatment Targets & Strategies


Diabetic nephropathy is the term used to describe a kidney disease that is often caused by diabetes, and its symptoms manifest as the kidneys slowly lose functionality. In the earliest stages of this disease, the patient usually does not even notice any physical symptoms that would give them cause for concern. This is in part, a result of the slow progression of the disease, and is also due to the amazing efficiency of a healthy kidney. It takes a very long time for the kidney to have become damaged enough to become inefficient at its biological function, and at that junction the kidney is already in pretty poor health. As a result of this, the damage to the kidneys is often very severe by the time the disease is known and the patient may require hemodialysis or even a kidney transplant, in order for the them to survive. There are several proposed mechanisms for the molecular progression of the disease, but we are certain that the end result is blood vessel destruction in the glomeruli of the kidney. The glomeruli become damaged which causes them to become radically less efficient at filtering toxins from the blood because the permeability of the glomerular basement membrane changes. Toxins build up in the blood and abnormally high levels of proteins permeate into the urine. This condition is called proteinuria and is a common way of confirming that damage has occurred in the kidneys. Once a diagnosis has been established, treatment is relegated to simply managing the symptoms and limiting any future damage (blood-sugar management, or ACE inhibitors) to the kidneys in order to preserve their remaining functionality.
The immune system of an individual with diabetes type-1 will attack and destroy their B-cells and cause that person to be unable to produce insulin. Researchers have been successful, in the past, in inserting healthy cells into a host organism that expresses the diabetes type-1 phenotype (usually mice) but the cells always die because the immune system turns on them. More recently, researchers have been able to cause human embryonic stem cells to differentiate into B-cells and that’s pretty great, but it doesn’t solve the issue of the immune system destroying them. The group of researchers who induced this differentiation in the stem cells was looking for a way to limit the access of the immunological response in a way where it couldn’t identify and destroy the implanted cells, and the solution they found was quite clever. Previous research has shown that the immunological response can be delayed by encasing transplant cells in alginate gel, but that this gel will eventually permit entry to the immune cells and allow the transplant to fail. After testing several hundred molecular variations of alginate gel, they found one that could not be crossed by immune cells (Vegas, 2016). The researchers then took the differentiated stem cells and the alginate gel, and implanted them into a mouse with type-1 diabetes. The mouse almost immediately became able to regulate its own blood glucose concentration, and remained in control until they harvested the cells for examination, 174 days after implantation. More research is needed here, as the paper was only released March 2016, but the results look quite promising and we should look forward to reading about their research progression as they move on to primate tests.
The islets of Langerhans are small areas in the pancreas that have high densities of important cells, such as B-cells. As the B-cells are responsible for producing insulin, some physicians came to a realization that transplanting these islets from one patient to another could reduce or remove the effects of diabetes type-1 and allow the recipient patient to produce their own insulin again. Some scientists have gone a step further and suggested that these islet cells could come from the bodies of a deceased donor, in the same way that many organs are harvested for transplants. Both of these routes have been tested, and they both work, but they are not without their hurdles. One important barrier to the islet cell transplant procedure is that there are consequences to receiving cells from another person's body. The recipient’s immune system recognizes that the donor’s islet cells are foreign and, as it should, the body attacks and kills the perceived invader. In order for the transplant to have an appreciable success rate, the recipient will have to take immunosuppressants for the rest of their life so that their immune system does not attack the donor cells and cause the recipient to be once again, unable to produce insulin. For many people this might prove to be worth it, as diabetes absolutely destroys the body over several decades of time, and those harmful effects could be stopped in their tracks. Most patients who undergo islet transplantation will eventually end up completely insulin independent as long as they continue to take their immunosuppressants.





Ionescu-Tîrgovişte C, Gagniuc P, Guja C. Structural Properties of Gene Promoters Highlight More than Two Phenotypes of Diabetes. Plos ONE [serial online]. September 17, 2015;10(9):1-15. Available from: Academic Search Premier, Ipswich, MA. Accessed August 25, 2016.


Pendsey SP. Understanding diabetic foot. International Journal of Diabetes in Developing Countries. 2010;30(2):75-79. doi:10.4103/0973-3930.62596.


Petrova N, Edmonds M. Medical management of Charcot arthropathy. Diabetes, Obesity & Metabolism [serial online]. March 2013;15(3):193-197. Available from: Academic Search Premier, Ipswich, MA. Accessed September 16, 2016.

Vegas A, Veiseh O, Gurtler M. Long-term glycemic control using polymer-encapsulated human stem cell–derived beta cells in immune-competent mice. Nature Medicine. March 2016;22:306-311

Health Care and the Growing Burdens of Diabetic Care - By E.J. Leavitt



Health Care and the Growing Burdens of Diabetic Care
Introduction:
In recent news, there have been reports of sharp criticisms against Mylan, Inc. in regards to the heavily increased prices of their EpiPen over the last eight years. The EpiPen is an auto-injector syringe that is pre-loaded with epinephrine to stem anaphylactic reactions, which often result from bee sting, nut, and other allergies. Many families and children require a form of epinephrine auto injector to be held nearby in case of emergencies, and are generally prescribed EpiPens for that purpose. Mylan has allegedly increased the price of their EpiPen from $100 for a pack of two syringes to about $608 per pack (Mole 2016). Undoubtedly, these prices provide an extremely heavy financial burden for families and individuals who need the product for times of need. However, despite the controversy and struggle surrounding Mylan and the EpiPen, it is merely a small example of the burdening cost of treating a common condition (i.e. severe allergies) and that big changes are very much needed. There are other life-saving medical products that have also been subject to worrisome price-hikes, such as one product in particular that treats a pervasive disease: insulin.
            Insulin is a hormone that is secreted by beta cells within the pancreas when blood glucose levels increase. Once released from the beta cells, the hormone molecules attach to insulin receptors that initiate pathways to absorb and metabolize glucose and process the energy that can be harvested from it. Without the proper release of insulin, blood sugar levels can rise until the affected individual becomes hyperglycemic. If left untreated, serious consequences may occur such as a coma or death. In fact, more than 4.2 million individuals in the U.S. are hospitalized for diabetes-related hyperglycemia (Leventan 2000). Therefore, it is a required, life-saving, and life-maintaining drug for Type I diabetics whose bodies have rid of their pancreatic beta cells and their ability to produce insulin, and also for Type II diabetics whose bodies have become resistant to insulin and need extra amounts of it to maintain glucose levels (American Diabetes Association, 2013).
The use of extracted insulin as a drug began after its discovery in 1921 when Sir Frederick Grant Banting and Charles Herbert Best performed experiments on diabetic dogs, extracting and administering purified bovine insulin with the aid of John MacLeod and James Collip (Banting and Macleod won a Nobel Prize in Physiology or Medicine during the following year (Discovery, 2016). Since then, the drug has undergone several improvements in extraction and purification techniques, and is a staple for diabetic treatment. Because of the need that diabetics nationwide have for insulin, there is also a secure market for the production and sale of exogenous insulin.
Rising Cost of Insulin:
Various forms of insulin are sold by several companies, but the pricing of insulin has been a growing controversial topic. In a study published in the Journal of the American Medical Association, researchers found that between 2002 and 2013 the mean price of insulin increased from $4.34 to $12.92, which nearly represents a 300% rise in costs (Hua et al. 2016). This translates to a change from $231 in 2002 to $736 in 2013 per individual in mean yearly expenses. These costs escalate further when they are added to other diabetes-related medical expenses (e.g. hospital visits, syringes, pumps, etc.; Silverman 2016).
It is noted in the JAMA study that the rate by which the insulin prices have increased far surpass that of oral medications. However, what is causing the insulin prices to rise, even after all of the years that it has been medically known? A general pricing trend with new drugs is that the developers of a medication earn a patent, which gives them sole protection to raise prices for several year, serving as a prize for developing a new drug. After the patent expires, generic forms of the same drug can be made by other companies. These generic products can then be sold at a lower price, which in turn competes with the original producers, leading them to also lower their prices.
Although many medications drop in price after a generic form is introduced to the market, insulin has not followed that trend, even though it has been available as a medication (in various forms) for nearly 100 years. One reason that a generic form of insulin has not come to the market – according to Dr. Lutz Heinemann, Ph.D. of Science & Co. – is that gradually improved insulin products have been patented and released to consumers. As insulin medications have been improved, the newer products have been deemed to be more effective and safer than their predecessors (Lutz 2016). It has been questioned whether these incrementally improved insulin products are worth the higher prices, but they continue to be approved, closing the door for the entry of generic insulin.
There are additional factors that contribute to insulin’s inability to be introduced in generic form or to drop in price. For example, the lack of transparency between countries concerning the price of insulin has made it difficult to compare prices and form a competitive global market. A detail that compounds this problem is that pharmacies and health care providers do not necessarily charge the “official price” of an insulin product, as there generally is not one given for them (Lutz 2016). Therefore, there is more price obscurity and less pressure for companies to lower prices.
Nevertheless, there is a recent development that may indirectly lower the price of insulin. Biosimilars, which are approved versions of already existing drugs that have lost their former patent protection, have been in development in the insulin industry. A biosimilar insulin (BioIns) is expected to be released in the European market, and eventually to the American market if it is approved (Lutz 2016). When biosimilar drugs are released, the prices of similar drugs usually drop. However, whether or not a BioIns will cause a drop in insulin prices is still in question.
Small exceptions to price hikes have occurred that demonstrated some effectiveness in maintaining lower prices. There is a form of insulin called Lantus that is a longer-acting formulation of insulin relative to other products. It is marked by Sanofi, and in 2015 the company reportedly experienced some pushback from insurers that caused Lantus’ unit cost to fall by nearly 14% (Silverman 2016). Many patients are able to have their insurers pay for a portion or the whole cost of their insulin medications, so if insurance companies largely backlash against insulin manufacturers by request and by refusing to cover their products, then some companies may concede to lower product prices.
Effect of Costs for Individuals
Medical costs related to diabetes dramatically affect the lives of those with the disease compared to those who do not have diabetes. Financially, the average diabetic pays much more in medical costs compared to those without diabetes. In a data analysis performed by Xiaohui Zhuo et al., the lifetime medical expenditures of an average individual were estimated across several age categories. The team found that those diagnosed with diabetes at age 40 will spend about $124,600 to $211,400 more than non-diabetic individuals throughout the rest of their lifetime on medical costs (Zhuo et al. 2014). This estimate of excess expenditures decreases as the individual is diagnosed later in life, and increases if one is diagnosed early in life (which is often the case for type I diabetics).
Effects of Costs Nationwide:
            Diabetes incurs a dramatic cost and effect on the economy nationwide. Over 22.3 million U.S. individuals have diabetes, and the American Diabetic Association (ADA) estimated that overall health care expenditures in 2012 amounted to approximately $1.3 trillion nationwide. Of this estimate, the cost of diabetes accounts for about 23% of that amount at $306 billion. Total medical expenditures are not the only factor of diabetes that affects the nation. There are also lost work hours and productivity that come as a consequence of individuals having diabetes. Additional health care resources are also consumed – the ADA found that about a third of the days in nursing and residential facilities are filled by diabetics, and half of those days are related to diabetic conditions (2013).
            Nationally, the overall expenditure on insulin is small relative to all of the other medical costs incurred by diabetic patients and the national economy. It has been estimated by the ADA that costs to insulin and other diabetic medications account for about 28% of the total national health expenditure on diabetes (2013). However, if insulin prices are reduced, this could lead to positive results for individuals and across the nation. For instance, it has been found that less than 50% of type II diabetics achieve the recommended glycemic goals given by their caregivers (Garcia-Perez et al. 2013). It is likely that some of the individuals in this group would be encouraged to achieve their goals if the price of insulin was lowered. If a significant portion of these individuals were able to maintain and care for their diabetic conditions with the aid of lowered prices, then further medical expenses resulting from poor maintenance could be avoided.
Conclusion:
            There is much at stake and much that can be done regarding the price and availability of insulin and diabetic treatments. However, while the problems at hand are relatively complex, creative policies can be made in hand with good communication to lower the prices of insulin medications nationwide. The availability of generic insulin, the development of BioIns, and the regulation of prices by legislation and by insurers can all contribute to more affordable care for diabetics. Hopefully significant changes and improvements can be sought and made in the next several years to come.
References:
American Diabetes Association. 2013. Economic costs of diabetes in the U.S. in 2012. Diabetes Care 36: 1033-1046.
Garcia-Perez, L. E., Alvarez, M., Dilla, T., Gil-Guillen, V., and Orozco-Beltran, D. 2013. Adherence to therapies in patients with type 2 diabetes. Diabetes Therapy 4: 175-194
Heinemann, Lutz. 2016. Biosimilar insulin and costs: what can we expect? Journal of Diabetes   Science and Technology 10: 457-462
Hua, X., Carvalho, N., Tew, M., Huang, E. S., Herman, W. H., and Clarke, P. 2016. Expenditures and prices of antihyperglycemic medications in the United States: 2002-2013. Journal of the American Medical Association 315: 1400-1402.
Mole, Beth. EpiPen maker CEO to seething lawmakers: We’re doing the world a favor. (2016, September 22). Retrieved September 22, 2016, from http://arstechnica.com/science/2016/09/epipen-maker-ceo-to-seething-lawmakers-were-doing-the-world-a-favor/
Levetan, Claresa. 2000. Controlling hyperglycemia in the hospital: a matter of life and death. Clinical Diabetes 18(1). Retrieved September 22, 2016 from http://journal.diabetes.org/clinicaldiabetes/v18n12000/Pg17.htm
Silverman, Ed. 2016. What’s behind skyrocketing insulin prices? PBS Newshour. Retrieved September 23, 2016 from http://www.pbs.org/newshour/rundown/whats-behind-skyrocketing-insulin-prices/ 
The Discovery of Insulin. 2009. Nobelprize.org. Retrieved September 22, 2016 from https://www.nobelprize.org/educational/medicine/insulin/discovery-insulin.html
Type 2. 2016. American Diabetes Association. Retrieved September 22, 2016 from http://www.diabetes.org/diabetes-basics/type-2/
Zhuo, X., Zhang, P., Barker, L., Albright, A., Thompson, T. J., and Gregg, E. 2014. The lifetime cost of diabetes and its implications for diabetes prevention. Diabetes Care 37:2557-2564


Diabetes and the brain

            The Brain and Diabetes
             Diabetes has become an ever more prevalent disease in the US. There are currently two definite categories of diabetes, Type 1 and Type 2, with a possibly of a third, Type 3. Type 1 diabetes is mostly genetic. In Type 1 diabetes, the body does not produce insulin and requires intervention and injections. Type 2 diabetes is slightly different, but just as dangerous. Type 2 diabetes is the most common form of diabetes. In Type 2 diabetes, the body does not use insulin properly, called insulin resistance. Type 3 diabetes is a name suggested for Alzheimer’s disease, resulting from insulin resistance in the brain, but is not understood well enough to be defined conclusively as another type of diabetes. In this essay, when the word ‘diabetes’ is used, it is referring to Type 2 diabetes, unless otherwise stated. With the increasing rate of people contracting diabetes spreading across the country, researchers from many different fields of study; economics, psychology, neuroscience, etc. are studying and calculating the effects that diabetes is having at an individual level up to the national level. These studies mainly focus on the reciprocal relationship of diabetes and other diseases, as well as possible treatments of diabetes.
            Fortunately, many professions have come together to identify some possible causes of diabetes. As a nation, we benefit greatly from the vast variety of educated professionals from all fields of study. Each profession has the ability to look at the issue of diabetes from its own point of view. Psychologists look at behavior and brain function, neurologists focus on brain physiology, economists link diabetes with financial costs, engineers hone in on technology and its application toward diabetes, etc. By looking at the issue from many vantage points, it may be possible to hone in on the absolute problem, or problems, and the real solution(s). This paper makes no claim of identifying the real problem, nor does it declare a final solution, rather this paper will focus on the reciprocal relationship between diabetes and mental disorders and some possible solutions to managing diabetes.
            Diabetes can be either the cause or the result of other problems. It can be very difficult to separate the genesis of disorders from one other. It may be nearly impossible to tell which disorder is the cause, and which is the effect. For example, a person with diabetes is at a higher risk of having obesity and/or certain cancers. Likewise, a person with obesity or cancer is much more likely to eventually develop diabetes. By treating obesity, the risk of diabetes drops. Therefore, a treatment specifically targeting one disorder could technically be a treatment for other disorders. Some other contributors and/or conditions arising from diabetes are mental disorders, weakened immune system, and overall weakened physical brain function.
As stated earlier, diabetes has a large effect on mental health: physically, mentally, and psychologically. In fact, many people battling depression and dementia are much more likely to contract diabetes (Seaquist et al, 2009). This is because mental issues, such as depression, affects a person’s psychological being. This can decrease a person’s ability to manage overall wellness in healthy ways, causing poor lifestyle decisions, and can largely contribute to increased stress levels, effectively weakening the immune system and worsening the symptoms of diabetes. Reciprocally, those with diabetes have an increased risk of developing brain problems and mental disorders. … showed that those with Type 2 diabetes declined cognitively over the course of the 2-year study. One proposed reason for this was because diabetes impaired the body’s ability to regulate blood flow to the brain due to irregular and excessive inflammation around blood vessels in the body (Chung et al, 2015). This affected the subject’s ability to focus and normally carry on everyday tasks.
            Mental issues, as with the case of depression and other issues, can mean flaws in thought patterns and ideas. In one study, participants given certain treatments for weight loss felt as if they had less diet restrictions (Fontaine et al, 2016). They believed that a weight loss pill gave them absolute freedom to eat anything they wanted with few, if any, side effects or health complications. This mental thinking actually caused the subjects to overeat, causing a decrease in overall health and increasing the risk of obesity and diabetes. This wasn’t because of the side effects of the weight loss pill, but because of the psychology that people had concerning the weight loss pill. From this, one might sense that diabetes can be a psychological issue, rising from bad habits and erroneous perceptions.
People with Type 2 diabetes produce extra insulin. The extra insulin has been shown to enter the brain and disrupt some brain functions and causing various toxic proteins to form. Interestingly enough, studies have revealed a definite correlation between having diabetes and developing Alzheimer’s. Interestingly enough, people with Alzheimer’s have been found to have an insulin resistance much greater than those without Alzheimer’s. For this reason, scientists have suggested that Alzheimer’s be labeled a ‘Type 3’ diabetes (De la monte, 2008). However, Alzheimer’s may also be cause by the effects of Type 2 diabetes. Perhaps by finding the cure for diabetes, Alzheimer’s could also be cured, or vice versa.
            The solution might not necessarily come from one professional field or another. Rather, the solution might come from a combination of ideas from all walks of life. One study focusing on diet showed that diabetes could actually be managed by the application of a ‘fasting-like’ diet (Di Biase et al, 2016). This diet strengthened individual’s immune system, raising the levels of bone marrow cells that generated immune cells and the ‘T-regulatory’ cells. This diet decreased the probability of contracting cancers. The study concluded that a diet such as this, “may protect against cancer development, and therapies for diabetes may prove to be effective adjuvant agents in reducing cancer progression.” Therefore, by studying treatment for cancers, researchers are conceivably studying treatments for diabetes as well.
            As mentioned before, diet plays a large role in the likelihood of someone contracting diabetes. A 22-year study found that those who consumed sugary drinks regularly had a 26% greater risk of developing Type 2 diabetes than people who didn’t consume sugary drinks regularly (Harvard T.H. Chan School of Public Health). This is heavily due to the increased sugar intake. The body must work harder to produce insulin to break the sugars down. Eventually the body is less able to handle the amount of sugar being consumed and starts to lose functions. One of the first is the pancreas, the maker of insulin. This break down of the pancreas is one cause of Type 2 diabetes.
                Diabetes could also be cured by focusing on treating the mental issues that people face. Teaching people correct wellness habits, helping people manage stress in healthy ways, and consistent education on diabetes could prove to be more effective than we think. There seem to be many studies that link diabetes with mentality. By supporting and promotive healthy thinking, diabetes could be greatly diminished, but this would require time, effort, and a breaking of ingrained habits. But, people do need to be educated on the major causes of diabetes which, I believe, is one of the most proactive things that anyone can focus on and implement to solve the epidemic of diabetes.


















References
Chung, C., Pimentel, D., Jor'dan, A. J., Hao, Y., Milberg, W., & Novak, V. (2015). Inflammation-associated declines in cerebral vasoreactivity and cognition in type 2 diabetes. Neurology, 85(5), 450-458.
De la monte, S., and Wands, J. (2008) Alzheimer’s Disease Is Type 3 Diabetes-Evidence Reviewed. J Diabetes Sci Techol. 2(6), 1101-1113.
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Henna Brown Jr
BIOL 4500


Diabetes and Nintendo

Diabetes is growing each year and continues to grow at an unpredictable rate. By the year 2050, it is predicted that 1 in 3 individuals in the United States will be diabetic (Intermountain 2009). Food we eat is usually broken down into glucose and taken into our cells by insulin for energy use. With diabetes, the body still breaks food down into glucose, but now either the body has trouble getting glucose out of the bloodstream into the cells, or body’s cells do not respond to the insulin in the bloodstream. This leaves glucose in the bloodstream which can cause many other health issues such as neuropathy, hypertension, and heart disease just to name a few (Living Well 2009). Type 2 is the diabetes that is growing dramatically in the United States, and is also the one that can be prevented.
There are several factors that have been shown that increase your risk of becoming a type 2 diabetic. One of which is being overweight. Being overweight is not a direct cause to diabetes, but it definitely can trigger it in some people. Too much body fat causes the cells in the body to be resistant to insulin, especially for those with the excess fat around the waistline. Once diagnosed with diabetes, what you eat becomes very important, so is how much you eat. Eating too much food makes it very difficult to manage your glucose levels in the blood. It also makes it harder to manage a healthy weight. Maintaining a healthy weight is very important, especially for a type 2 diabetic. Excess body fat has a negative effect on the body’s ability to make and use its own insulin (Living Well  2009). Unfortunately, people with diabetes usually are obese and have excess body fat.
Studies show that the incidence of obesity in adolescents increases each year (Carroll  2010). With the increase number of those cases also comes an increased number of diagnoses of type 2 diabetes. Children are eating a lot more and becoming less active. One study shows that every hour children watch TV or are playing video games, their risk for obesity increases (Stettler 2004). As video games becomes more and more popular and continue to grow, so do the incidence of childhood obesity in the United States.
 Video gaming has become a multi-billion dollar industry. What started as a technological experiment at a science fair has now become one of the biggest entertainment industries in the whole world. Video games have become one of the most popular forms of entertainment for young adolescents. Even so much that old ways of entertaining such as playing outside have become obsolete. Young people that play video games have even shown some characteristics of addiction. Video game addiction may seem unusual, but it is a reality to some. In fact studies show that 30% of adolescents that play video games show addiction-like symptoms such as social impairments and major health issues such as obesity and increased cholesterol (Morrison et al. 2016).  Video game addiction produces similar symptoms to those with substance and behavioral addictions. Like those cases, video game addicts have difficulty controlling their craving to play and time they spend playing. Not that a withdrawal from video games is the same as that of a substance abuser, but video game players also feel a sense of withdrawal and  avoid that feeling by playing more and longer.  By doing so, the time spent being active decreases to fulfill their need to play more.
  Adolescents that are considered addicted to video games usually stay up late and lose sleep, and eat unhealthy snacks well past midnight to stay up. This snacking to stay awake includes any food that contains a lot of sugar or caffeine such as soda or candy. A combination of eating late at night and eating unhealthy will lead to obesity and potentially diabetes (Farajian et al. 2014). In addition to eating junk food late at night is the loss of sleep and its effects on the human body (Morrison et al. 2016). The hunger hormones in our body, leptin and ghrelin, are affected negatively when sleep is lost. Leptin comes from fat cells and it suppresses appetite, while ghrelin comes from the stomach and it stimulates the appetite. Studies show that when an individual frequently stays up past the normal time of sleep according to their natural circadian rhythm, leptin levels decrease while ghrelin increases, thus increasing their desire to eat late while playing games (Jok et al. 2007).
Now I can admit, I absolutely love playing video games, Call of Duty to be specific. Call of Duty is a first-person shooter game where the TV screen is basically what you would see if you were the character in the game. You experience the gun fight through the eyes of the character, almost taking on the identity of that character as if you were actually there. As a child, I loved playing cops and robbers with my brothers and neighborhood friends and any other game that involved guns and bad guys. That love for imagining I was shooting bad guys faded as I grew into my teen years, but was rekindled when I was introduced to first-person shooter video games. Now, I don’t have to imagine shooting bad guys, I can actually see it. In a way it brought out the “kid” in me, and being a kid was fun, and having fun is addicting. But I am by far not a couch potato that plays video games all day in my parent’s basement. I played organized sports year round my whole life even into college, so I guess you can say I am fairly active. I don’t play football or basketball video games because I play pick-up ball regularly, which is a healthier alternative. As for Call of Duty, it is a little more difficult to find a better alternative. I tried air-soft tournaments and paint balling and it was so fun. The only problem was it quickly became expensive to do it regularly versus playing pick-up basketball at a church down the street for free. Finding alternatives for video games that promote exercise and activity may be difficult to some, as it is for me. Especially with the advances in technology and the availability of such games, it will be extremely difficult to stray from the convenience of video games in the comfort of our homes, even in the palm of our hands with cell phones. As technology continues to find innovative ways to make lives easier, people will only become more and more inactive and at risk for obesity and eventually diabetes.
One thing about the video game industry is that they seem to have caught on to the decline in health trends seen in young people. They realize the negative effects they have on people, especially young adolescents who spend countless hours glued to the television screen killing zombies and racing sports cars. Sony and Microsoft continue to make and develop their consoles to improve the game play experience by enhancing the graphics and resolution capabilities. What once looked like a couple dozen pixels in a square inch has now become a hundred, and only continues to get better. But Sony and Microsoft have also developed features to add to the console that offer players a more interactive virtual reality experience. With games ranging from sports to dancing, these new virtual reality features promote fitness and cardiovascular health. It changes the game playing experience from a sedentary one to an interactive physical experience. By playing different games such as snowboarding, boxing, and obstacle courses, players can use and build muscles they don't usually use, increase blood circulation, and have fun too while breaking a sweat at the same time (Graf et al. 2009). The future of gaming is even brighter. Virtual reality (VR) will become more of a reality as companies are now releasing VR headsets where you can essentially “live” in an interactive 3D world. This will allow players to stand up and physically interact with their virtual world, instead of sitting on the couch for hours staring at a TV screen. These interactive games may even be able to prevent diseases like hyperlipidemia, hypertension, and of course, diabetes. Engaging in activity up to 5 days a week for 30 minutes each help prevent these life threatening conditions. The hope is that this will be a solution to obesity in young kids, thus decreasing the incidence of diabetes diagnoses in young people.
Obesity in young children continues to grow each year, and directly correlated is the increase of type 2 diabetes in young people as well. As we think of the root cause of this growth, we can attribute it to a combination of possible factors, one of which is the advancements in video games. With the mild addicting properties of video games come bad eating habits and less desire to be active, putting young people at risk for life threatening diseases like diabetes. Video games are not going away any time soon, but alternative forms of video games such as VR are making their way into the growing video game industry in hopes of not only improving the gaming experience but also promoting activity and decreasing obesity, and hopefully diabetes as well.




Works Cited


Caroll, M.D., Curtin, L.R., Flegal, K.M., Lamb, M.M., Ogden, C.L. (2010).  Prevalence of High Body Mass Index in US Children and Adolescents.  The Journal of the American Medical Association.  242-249

Farajian, P., Malisova, O., Panagiotakos, D.B., Risvas, G., Zampelas, A. (2014).  Hierarchical Analysis of Dietary, Lifestyle and Family Environment Risk Factors for Childhood Obesity: the GRECO Study.  European Journal of Clinical Nutrition.  1107-1112

Graf, D. L., Hester, C.N., Pratt, L.V., Short, K.R., (2009). Playing Active Video Games Increases Energy Expenditure in Children.  American Academy of Pediatrics, 124

Jok, M.D., Jokobsdottir, S., Drent, M.L., (2007).  The Role of Leptin and Ghrelin in the Regulation of Food Intake and Body Weight in Humans.  International Association of the Study of Obesity, 1-14.

Living Well: A Diabetes Care Handbook  (2009).  Intermountain Healthcare.  

Morrison, K.M., Romashkin, A., Turel, O., (2016).  Health Outcomes of Information System Use Lifestyles among Adolescents: Videogame Addiction, Sleep Curtailment and Cardio-Metabolic Deficiencies.  Public Library of Science. 1-14.


Stettler, N. , (2004). Video Games, TV Double Childhood Obesity Risk. Obesity Research, 896-903.