Diabetes: determinants and solutions
Adam Penrose
Healthy beta cells of the Islets of
Langerhans in the pancreas release insulin in response to increased blood
glucose concentrations- insulin stimulates GLUT transporters in cells which
transfer glucose into the cytoplasm and allow fed-state cellular metabolism to
occur. Diabetes mellitus is a breakdown of this system- type I diabetes is a
problem with the beta cells. The causes vary but are typically autoimmune,
causing beta cells to not release insulin in response to increased blood
glucose levels. Type II diabetes is a decreased sensitivity to insulin in
otherwise healthy cells due to a depressed production of insulin receptors. (Mussmann
et al. 2007)
The cause of this physiological
breakdown in type I diabetes varies, and is typically due to genetic factors or
random genetic events which lead to an autoimmune disorder where the immune
system targets beta cells for destruction. Type II diabetes mellitus is caused
by an overabundance of blood glucose, usually due to high-sugar and
carbohydrate diets, rare physical activity, and a general sedentary or food-insecure
lifestyle. Overabundance of glucose causes an insulin-resistance in cells
leading to the condition described as “starvation in the midst of plenty,” as
the patient’s cells cannot absorb the glucose which is concentrated in the
blood. Increased blood glucose as a result of this lack of absorption is
typically treated with supplemental insulin to kick-start absorption or drugs
like metformin, which suppresses hepatic glucose release. (Zhao et al. 2001)
Overestimating or underestimating
choice in this matter is an issue- people have agency over what they eat and
do, while often insurmountable social and economic barriers stand between
individuals with chronic diabetes and changes in lifestyle or medical care that
would mean relief from the destructive symptoms. Rural areas experience
decreased access to medicine- through a lack of providers (a 2015 study
predicts a shortage of at least 60,000 physicians, and 20% of nonmetropolitan
counties are considered to be health provider shortage areas while only 5% of
metropolitan counties are included in this designation) (AAMC 2015), cultural
boundaries to accessing medicine, and less resources in systems which are
present in rural areas. Meanwhile, at-risk populations in urban areas often
exist in geographic spaces called “food deserts,” which are massive swaths of
urban land which do not contain an affordable source of fresh, healthy food
(Whelan et al. 2002). Economic barriers affect economically unstable groups in
all regions, those without insurance tend to not access primary care and
present far more advanced cases in emergency rooms, which are costly (to the
patient and the hospital system) and also lower quality care than would be
provided had the patient been able to begin treatment with a primary care
provider at the beginnings of their symptoms.
Diabetes doesn’t singularly effect
patients’ glucose intake- there are many comorbidities that make the disease
difficult to manage and the symptoms even more uncomfortable. Increased blood
glucose in diabetic patients causes widespread oxidative stress on many tissues.
Nervous tissue is particularly susceptible to this type of stress, which leads
to neuropathy, or nerve damage, in diabetic patients. This is a dangerous
condition to present; extremities go numb after continual nerve damage, which
leads to increased risk of injury, calluses, and eventual amputation.
Retinopathy is the result of increased oxidative stress on the walls of
capillaries and venules in the retina. This causes them to tighten and
eventually calcify and harden. Angiogenesis in the retina compensates for the
sudden lack of blood supply, but the newly-formed vessels undergo the same type
of damage and the disease is compounded, leading to pain and blindness. Other
significant comorbidities of diabetes include heart disease, fatty liver disease,
hypertension, depression, obesity, and sexual dysfunction (Kalyani et al. 2010).
All of this is to say that diabetes
is an extremely uncomfortable disease, and those who have it deal with an
unfair amount of pain and suffering. Treatment options are often expensive,
especially to already economically at-risk people who are more susceptible to
diabetes in the first place. Patients with diabetes go through a lot of pain
and worry, including psychological stress. The lifestyle change associated with
a diabetes diagnosis is drastic. The fear of losing toes and feet, a perceived
negative social attitude towards people with diabetes, and depression resulting
from stress and physiological effects of diabetes on neurology all contribute
to a general feeling of alienation.
Diabetes is particularly
devastating in minority and economically at-risk populations, and affects a
disparate amount of people in these groups for reasons discussed previously (as
well as many other social explanations including general wealth inequality).
There’s also a widespread economic
impact of the diabetes epidemic. Taking into account factors such as
comorbidities, indirect costs such as work absenteeism and presenteeism (a
condition where someone attends their work but is not productive) and premature
mortality, researchers finally settled on a conservative estimate of $245
billion dollars from the market lost in 2012 due to diabetes (Yang et al. 2013).
Recent innovations from health
systems try to mitigate the human suffering and economic cost of diabetes by
clearly defining the course of action required once a patient is diagnosed with
diabetes. One idea is Geisinger Health Plan’s Diabetes Bundle reimbursement
model, which was authorized among other preventative measures by the affordable
care act. The diabetes bundle tries to acknowledge the social determinants, patient
behavior, and provider actions that affect a patient’s experience with
diabetes. Using electronic medical records to monitor progress, the patient and
providers receive a “report card” which reports progress on different fronts of
the treatment. There are 9 categories of care in this report, and their
presentation together emphasizes the collaborative approach to diabetes
treatment:
|
CATEGORY
|
GOAL
|
|
A1C measurement
|
Every 6 months
|
|
A1C control
|
Patient goal, <7% or 8%
|
|
LDL measurement
|
Annually
|
|
LDL control
|
Patient goal <70 or <100 mg/dl
|
|
Blood pressure
|
<150 SBP, <80 DBP
|
|
Urine protein testing
|
Annually
|
|
Influenza vaccine
|
Annually
|
|
Pneumococcal vaccine
|
Annually
|
|
Smoking status assessment
|
Try to quit smoking, cessation program involvement
|
(Bloom et al. 2014) Other changes
in healthcare structure, such as accountable care organizations and the healthcare.gov insurance marketplace,
try to incentivize frequent primary care encounters and preventative medicine.
Time and careful analysis will show which aspects of these changes are
effective on a population level and which hare not, and hopefully population
health will improve with changes in philosophy and policy.
Other proposed methods to increase
chronic disease recovery despite disparities in healthcare access include
modifications to current delivery models, such as the patient-centered medical
home model, or the PCMHM. The patient-centered medical home model is a style of
primary care delivery designed in part to help patients from at-risk
populations manage chronic disease such as diabetes. It’s a coordinated effort
across multiple care roles, from receptionists who greet and call patients to
the physicians who manage midlevel practitioners, and report to officials who
design strategies for population recovery and disease management. The PCMHM
clearly defines the responsibilities of all people involved in a patient’s
recovery from diabetes, including those of the patient themselves. The clinic
serves as their medical “home,” from which they’re held accountable to meet
with behaviorists, nutritionists, social workers, physicians, nurses, and
community health representatives as needed to improve their chronic condition.
By increasing coordination and continuity across the entire spectrum of care,
proponents of the model believe they can begin to break down barriers of access
stemming from geographic and social isolation. (Cramm and Nieboer, 2016)
Another action medical
professionals and systems are taking against the diabetes epidemic is experimentation
with fresh food vouchers. This is meant to be a prescribed form which can be
traded for fresh fruits or vegetables at little cost to the patient. This is
intended to ease the financial barrier between economically burdened folks and
fresh food, allowing cultivation of healthy eating habits and changes in
lifestyle.
Work to ease the diabetes epidemic
is also done on a community level, by advocates and members of at-risk
populations. To try to solve the lack of access to healthy food in urban areas,
charities and cooperatives purchase space in food deserts and begin community gardens.
These provide a place for people to get fresh vegetables and fruits, an
opportunity for physical activity in the form of volunteering in the garden,
and a sense of community in what are occasionally socially isolated
neighborhoods. There’s not much evidence about community garden’s effects on their
surrounding populations’ health, but they serve as an aspirational example of
the potential for good-natured effort and community collaboration to help solve
the diabetes epidemic (Glover and Parry, 2005).
Overall, some of these proposed
solutions will likely be shown to have little effect in the continual diabetes
epidemic. We must keep trying, advancing processes that work and culling those
that do not. Compassionate effort towards a systemic change which recognizes
the great and varied effects of social determinants, individual choice,
personal empowerment, community involvement, healthcare access, delivery
methods, and economic inequality in diabetic patients’ conditions will be the
solution. To paraphrase H.L. Mencken: Every great and complex question has a
simple answer, and that answer is wrong. There’s a lot of moving parts on many
different levels which cause diabetes to occur in individuals, populations, and
nations, but we have the intellectual and organizational capabilities to do
something about it.
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REFERENCES:
American
Association of Medical Colleges. 2015. The complexities of physician supply and
demand: projections from 2013 to 2015. https://www.aamc.org/download/426242/data/ihsreportdownload.pdf?cm_mmc=AAMC-_-ScientificAffairs-_-PDF-_-ihsreport
Bloom
F.J., Yan X., Stewart W.F., Graf T.R., Anderer T., Davis D.E., Pierdon S.B.,
Pitcavage J., and G.D. Steele Jr. 2014. Am. J. Manag. Care. 20: 175-182.
J.M.
Cramm and A.P. Nieboer. 2016. Is “disease management” the answer to our
problems? No! Population health management and (disease) prevention require “management
of overall well-being”. BMC Health. Serv. Res. 16: 500.
Kalyani
R., Saudek C.D., Brancati, F.L., and E. Selvin. 2010. Association of diabetes
comorbidities and A1C with functional disability in older adults. Diabetes Care.
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Mussmann
R., Geese M., Harder F., Kegel S., Andag U., Lomow A., Burk U., Onichtchouk D.,
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of GSK3 promotes replication and survival in pancreatic beta cells. J. Biol. Chem.
282: 12030-12037.
T.D.
Glover and D.C. Parry. 2005. Building relationships, accessing resources:
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450-474.
Whelan
A., Wrigley N., Warm D., Cannings E. 2002. Life in a ‘food desert’. Urban
Studies (Routledge). 39: 2083-2100.
Yang
W., Dall T., Halder P., Gallo P., Kowal S.L., and P.F. Hogan. 2013. Economic
costs of diabetes in the U.S. in 2012. Diabetes Care. 36: 1033-1046.
Zhou
G., Myers R., Li Y., Chen Y., Shen X., Fenyk-Melody J., Wu M., Ventre J.,
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Overall very good paper. I also mentioned food deserts so I like that you mentioned that. It is interesting to see the relationship between geographical location and diabetes, especially when it comes to treatment. I didn't know about the food vouchers system until I read this, but I think that is an excellent idea. I also agree that something needs to be done at the community level about healthy eating. These urban communities are definitely at risk if they don't do something. Good job.
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